monte cristo sandwich original

Tshelly Erimess Ham Pork 11 of 23 If you've never had one, a Monte Cristo sandwich is sort of like a sweet and savory, deep-fried grilled cheese with ham and turkey on it. Rating: 5 stars Everywhere that I have eaten a Monte Cristo the sandwich has always been deep-fried. 4.3mg MICHELLEKALGREN I think the problem that people were having with them being soggy is because they were trying to cook them too quickly. 16 of 23 Rating: 5 stars 28 Photos of chellebelle it is very easy and quick to make and very tasty.

Monte Cristo Sandwich - For 15 people - Ready in 4 minutes. I used sourdough bread of a regular thickness and munster cheese because my family doesn't like swiss. Rating: 5 stars doughboi It is basically french toast. This is a family favorite. 7 of 23 6

The ingredient list now reflects the servings specified 640.9 calories; 48.7 g protein; 33.1 g carbohydrates; 297.9 mg cholesterol; 1308.3 mg sodium. Rating: 3 stars

5 of 23 Build the sandwich then place in the liquid QUICKLY scoop flip and quickly remove allowing the excess to drip off. percent of calories from carbs:

Dave W. 20 mins

Rating: 5 stars 2 Thanks for the recipe I didn't use mayo or mustard but powdered sugar over top and seedless raspberry jam for dipping are a MUST-yummy. All I've ever seen in my life are ones dipped in an egg/milk mixture and cooked on a griddle like french toast. 0.6mg Used grape jelly instead of strawberry and it was yummy. Rating: 5 stars Gianna Rose Allen 19 of 23 ... we discovered that D23 shared the original recipe.

If you cooked french toast at too high a temp it would also be browned to fast and soggy. 33.8g 1 Egg, whole, raw, fresh Now if I only had those crisp restaurant french fries to go with it! I also experimented with using another meat and cheese combination; smoked turkey and cheddar worked well. Rating: 4 stars 5 mins Add comma separated list of ingredients to include in recipe. The sandwich filling is a combination of sliced ham, turkey or chicken, and cheese, along with mustard or mayonnaise. Michelle H. it is very easy and quick to make and very tasty. Everywhere that I have eaten a Monte Cristo the sandwich has always been deep-fried.

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